Salmon lines the grills this morning at the annual Eagles barbecue at the corner of Seventh Street and Q Avenue.
The barbecue continues through Sunday. Chicken and pork rib plates with baked beans, coleslaw and garlic bread are $12 each, the salmon is $16 and the combo with all three meats is $25.
Homemade pies are $2 a slice or $10 for the whole pie.
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